Local greens, red onion, boiled egg, cherry tomato, goat cheese crumbles, and pepperoncini, with choice of Italian, house vinaigrette, or ranch.

Romaine hearts, garlic, parmesan, olive oil, black pepper, croutons, Caesar dressing

Baby Spinach, strawberries, goat cheese, red onion, vinaigrette

Lobster bisque and scallions. Served with toasted ciabatta.

Fresh cut fries tossed in black truffle oil, aged parmesan, and scallions. Served with garlic aioli.

Cooked, chilled shrimp served with house cherry cocktail sauce, tajin, and lemon.

Sliced avocado filled with shrimp and crab, charred pineapple, baked with mozzarella and provolone, finished with Thai chili sauce.

Assorted spread of meats and cheeses, seasonal garnishes.

Sliced Roma tomatoes, garlic, mozzarella, provolone, topped with fresh basil, balsamic drizzle, and parmesan.

Mozzarella, Provolone, Asiago, and Parmesan topped with shaved black truffle.

Sliced pepperoni, house pesto, with mozzarella and provolone cheese.

Eggplant over pesto, roasted garlic, calabrian chili peppers, roasted red pepper, mozzarella, provolone, and Asiago.

Lump crab meat, shrimp, mozzarella, provolone, goat cheese crumbles, asiago, scallions, and sweet chili drizzle.

1/4 lb all-beef Chicago-style hot dog, poppy seed bun, yellow mustard, green relish, tomato wedges, a dill pickle spear, sport peppers, and a dash of celery salt—served with truffle fries.

Hot Italian sausage with sautéed peppers and onions, finished with mustard on a toasted hoagie bun. Served with truffle fries.

Pepperoni, soppressata, salami, provolone, mozzarella, artisanal bread, garlic–lemon mayo, romaine, red onion, roasted red peppers, olive oil drizzle. Served with house salad or truffle fries.

Breaded chicken, butter, maple syrup, and powdered sugar.

Slow-roasted beef on a toasted French baguette, topped with giardiniera mix. Served with au jus for dipping. Served with a house salad or truffle fries.

Butter‑poached lobster on a toasted brioche roll with lemon–herb mayo. Served with a house salad or truffle fries.

Served with strawberry compote, a dollop of whipped cream and chocolate ganache.

Rich flourless chocolate cake topped with chocolate drizzle and whipped cream.

House-made lemon ice

Junior all-beef dog on a soft bun with crispy fries. Choice of ketchup or mustard.

Golden crispy chicken tenders served with fries. Choice of ketchup or BBQ sauce.

Cavatappi pasta with marinara sauce, topped with grated Parmesan.